LUNCH IN MECLU | WEEK 36 | 4.-8.9.2017

MONDAY 4.9.
· Meclu’s cheese burgers, clear coleslaw and roasted potatoes
· Chicpea and carrot curry with rice pilaf
· Chorizo pasta with parmesan
· Creamy wild mushroom soup
· Black currant and cardamom quark
· Early bird: organic rice porridge

TUESDAY 5.9.
· Red fish poached with leek sauce & herb potatoes
· Vegetable filled cabbage rolls with lingonberries
· Beef stew and mashed potatoes
· Blue cheese soup with apple chips
· Coconut & chocolate pudding
· Early bird: organic barley porridge

WEDNESDAY 6.9.
· Pork cutlets with fried pineapples and roasted potatoes
· Organic root vegetable bolognese with red pesto
· Fried beef liver with bacon and onion sauce
· Sausage soup with rye croutons
· Banoffee
· Early bird: organic oat meal porridge

LETS MAKE A WORLD RECORD THIS MORNING! ORGANIC PORRIDGE SERVED FOR EVERYONE!

THURSDAY 7.9.
· Tender turkey breast with button mushroom sauce
· Red beets cooked in coconut cream with bulghur
· Lamb and cabbage with root vegetable mash
· Salmon soup
· Sweets!
· Early bird: organic wheat porridge

FRIDAY 8.9.
· Pork fillet crusted with chimichurri & potatoes
· Feta and tomato pie with kale salad
· Smoked salmon pasta
· Shrimp soup with dill sour cream
· Meclu’s rocky road
· Early bird: organic wheat bran porridge